Somewhere Beyond the Sea… All Aboard the Bohemia Afternoon Tea Cruise


 Oh buoy! This summer, Bohemia Bar & Restaurant is setting sail for warmer climates on the Bohemia Afternoon Tea Cruise, and is welcoming you onboard. Set the route, Captain…

The Michelin Star Afternoon Tea is the newest innovation from Ellen De Jager-Smith, Head Pastry Chef at Bohemia. Following her success with the ‘Lost Treasure of Easter’ sculpture – which involved 25kg of chocolate, sculpted and painted like an octopus – Ellen and the pastry team are making waves once again with the Bohemia Afternoon Tea Cruise, available throughout summer 2017.

The oceanic adventure commences with a ‘shell-ection’ of loose leaf teas and herbal infusions, served with Bohemian Tea Sand-wiches. Plain and raisin scones are served with Strawberry Jam, Jersey Black Butter and Clotted Cream.

The real treasure is discovered with a myriad of sweet delights, including an Exotic Cruise Cake, made with Malibu-soaked Coconut sponge and filled with a Mango, Passion Fruit, Papaya and Lime Mousse and a tangy Passion Fruit Jelly.

When it’s time for a dip, dive into the Ring Buoy Macaron. ‘Shore’ to be the favourite, the summery flavours of peach, olive oil, sea salt and apricot will leave all travellers happy as clams.

A classic Mint-Chocolate Chip Ice Lolly will cool down all beach bums, before indulging in a Summer Berry Tartlet; and a Raspberry and White Chocolate Mousse with a touch of Tarragon, Crunchy Raspberry Coral and Fresh Berries.

The Bohemia Afternoon Tea Cruise is priced at £19.95 per person, or £29.95 served with a glass of de Venoge Champagne. Bon Voyage!

Bohemia Bar & Restaurant provides unrivalled Michelin Star dining in the heart of Jersey. Head Chef Steve Smith, who has held a Michelin Star for over 15 years from the age of just 24, has created a truly outstanding dining experience with his ingredient and flavour driven tasting menus.